Chashu Pork Recipe

Pork belly is simmered until meltingly tender in a flavorful mixture of soy sauce, sake, and mirin. Serve chashu pork atop a steaming bowl of ramen, or in fried rice or even sandwiches.

Chashu pork recipe - How to make braised pork belly for Japanese ramen

Yakibuta (Braised Pork - Japanese Char Siu) - RecipeTin Japan

CiCi Li - Japanese Chashu Pork Recipe (Braised Pork Belly for Ramen)

Chashu pork (for ramen and more) - Caroline's Cooking

Chashu (Japanese Braised Pork Belly) – Gastricurious

Japanese Chashu Pork

Chashu Pork (Japanese Braised Pork Belly)

Chashu (Braised Pork) and Kakuni (Braised Pork Belly) — easypeasyjapanesey

Chashu Pork (Japanese Braised Pork Belly)

Sous Vide Japanese Pork Belly Chashu for Ramen - Sous Vide Ways

Sakura's Kitchen - Chashu: Japanese Pork Belly Recipe

Chashu (Japanese Braised Pork Belly) チャーシュー • Just One Cookbook

Chashu pork recipe - How to make braised pork belly for Japanese ramen

Chashu Pork (Marinated Braised Pork Belly for Tonkotsu Ramen) Recipe