Flank Steak

Por um escritor misterioso
Last updated 26 junho 2024
Flank Steak
Similar to the skirt steak, the flank is known for an intense beefy flavor with a grainy texture. For that reason, we recommend slicing it against the
Flank Steak
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Our USDA certified organic, 100% grass-fed & finished flank steak is another flat iron steak that is long and thin, and perfect for fajitas or stir
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