Michel Bras on Japanese cuisine – 1

Japanese food culture is  a major source of inspiration for many, and its influence can be seen all around the world. Let me tell you about my personal experience with this incredibly rich, complex and diverse cuisine. I first travelled to Japan about 30 years ago. A Tokyo restaurant called Isolde in Roppongi area, asked…

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Chef's choice: Michel Bras tops list of top 100 chefs for 2016 released by Le Chef - Food and Wine Gazette